Will Christmas markets go ahead this year? How to serve for afternoon tea: Scones will look impressive perched on a tiered cake stand. Pile florentines high in a basket or tin lined with white baking paper. More macaroon recipes to try: Victoria sponge cake makes the perfect centrepiece, sandwiched together with fresh cream and jam. Get the recipe: Raspberry and white chocolate muffins. These currant-filled Chelsea buns make a lovely tea-time treat so perfect for an afternoon tea! Carrot cake has a thick, cream cheese frosting and a lightly spiced Our classic Chelsea buns recipe is so simple to make at home. A cake is surprisingly easy to make and can be topped with a variety of toppings including buttercream, walnuts and Try dainty sandwich recipes for afternoon tea, including smoked salmon and coronation chicken fillings. It’s fun to plan the menu around a theme, but be careful not to get too carried away. How to serve for afternoon tea: Serve in a dish or better yet a tall glass jar so your guests can see all the beautiful colours on display. and pop them in a gift box for each guest. Start by deciding how many courses to serve—and how fancy or elaborate you want each course to be. Find afternoon tea ideas to take your tea party to the next level (and save you money!). Scone recipe. Consider using fresh fruit, herbs, and edible flowers to enliven your menu. Get experimental and use use whatever tea you prefer. Types of Afternoon Tea. How to serve for afternoon tea: You could play around with the sizes of your éclairs and make little bite-sized ones so they're easier to eat. Place individual slices on little plates or beside your cup of tea on saucers ready for your guests. Get the recipe: Classic Victoria sponge. Flapjacks are so quick and easy to make. Get the recipe: Hairy Bikers' chocolate and cherry buns. Beyond these classics, there are … Think about your guests’ tastes and possible allergies. them as light as air. How to serve for afternoon tea: Macaroons are delicate little things so handle with care so they don't get crushed. How to serve for afternoon tea: Layer the in a tin lined with white baking paper, so you can keep them fresh throughout the afternoon. Cupcakes mean individual cakes for your guests. Get the recipe: Double chocolate éclairs. How to serve for afternoon tea: A tiered cupcake holder or cake stand will help you create a tower of cupcake. A simple bundt cake with really delightful and delicate icing is the perfect treat to go with your afternoon tea. SAMPLE MENU 20 Stories Afternoon Tea Monday - Thursday: 2pm – 4.30pm Traditional Afternoon Tea 30 per person Chandon Afternoon Tea 40 per person Miniature Cocktail Pairing Afternoon Tea 50 per person Volume I Turkey breast & cranberry (G, D, S) Crayfish & prawn Marie Rose (G, D, Sh, E) Smoked Applewood & tomato chutney (G, D, S, C) We’ve got afternoon tea ideas brimming with recipes for the ultimate tea party. Get the recipe: Iced buns, More bun recipes to try: Choose different garnishes for each one. too. How to serve for afternoon tea: Cut into slices or squares and place onto a tiered cake stand with a variety of other mini bakes. Afternoon tea ideas: Chocolate fudge cake, Always cold? I love creating menus for tea parties. Experiment with flavour combinations and use edible flowers to decorate it if you can. Use a variety of breads-dill rye, dark rye, buttermilk, white, wheat all work well for tea sandwiches. How to serve for afternoon tea: Cake always goes well with a cup of tea, or why not try serving with hot chocolate for a change? More éclair recipes to try: How to serve for afternoon tea: Serve individual cheesecakes in shot glasses or espresso cups. Save £60 on this heavenly heated body warmer in the Amazon Black Friday sale, Best Black Friday toy deals: Get major discounts off LEGO, Playmobil, LOL Surprise! Color is another important element when planning your menus for tea parties. Feel free to be creative but always keep your guests in mind. This is an image 1 of 32. Get the recipe: Turkish delight rocky road Bun recipes for everyone, including retro iced buns, hot cross buns and Chelsea buns. Check out our newest book, Twelve Teas to Remember. Things you will need to host afternoon tea: Afternoon tea wouldn’t be afternoon tea without freshly baked scones. Tart recipes are easy to make, such as classic Bakewell tarts, custard tarts or mini raspberry and frangipane slices. The marzipan outer layer will keep the cake fresh for a few days so you can make it in advance. Little pots for the cream and jam and some teaspoons will make your table look fancy. From classic sandwiches to cake recipes worthy of fine china! How to serve for afternoon tea: Drizzle with some delicious royal icing and then stack on a round cake tower so they can be admired from all angles! Battenburg cake is very impressive, so it's worth the effort. How to serve for afternoon tea: Don't forget to put butter into a dish and pop it on the table so everyone can help themselves. Search through old cookbooks, family recipes and magazines. Get the recipe: Chelsea buns. Preparing a menu card can be overwhelming as you have so many design options. You will have a successful tea party experience when you keep menus for tea parties in mind! How to serve for afternoon tea: Bundt cakes make a wonderful centrepiece so place on a cake stand and let people serve themselves. Whoopie pies are made with a soft, cookie-like dough and have been popular in America. How to serve for afternoon tea: Fairy cakes are so easy to personalise with individual decorations or perhaps an initial for each guest. Get the recipe: Horlicks and prune loaf cake. Your tea party menu card is an essential aspect of your party as it displays the highlight—the food! Experiment with colours, flavours and fillings How to serve for afternoon tea: Serve biscotti with tea or coffee for dipping. You go one step further and turn your florentines into little presents Or you could go for the more rustic approach and serve them in a basket. Check out our newest book, Twelve Teas to Remember. Or experiment with a savoury muffin option, alongside sandwiches. Gooey and rich, brownies are easy crowdpleasers - especially served warm. How to serve for afternoon tea: Just remember who you are inviting. Make in advance as it keeps well in a cake tin or wrapped in tin These lovely squares are exactly that - a comforting sweet treat, delicious bite sized treats so perfect for an afternoon tea. set from British designer Sara Miller, on sale at John Lewis & Partners from £15.50, Get the recipe: Passion fruit Victoria sandwich, Get the recipe: Classic Victoria sponge with white chocolate buttercream, Get the recipe: Carrot and pineapple cake, Get the recipe: Gluten-free chocolate cake, Get the recipe: Mary Berry's chocolate fudge cake, Get the recipe: Low-calorie lemon drizzle cake, Get the recipe: Elderflower and lemon drizzle cake, Get the recipe: Treacle bundt cake with limoncello drizzle, Get the recipe: Chocolate orange battenburg cake, Get the recipe: Classic chocolate chip cookies, Get the recipe: Raspberry jam stuffed Danishes, Get the recipe: Mini raspberry and almond muffins, Get the recipe: Cherry and pistachio Biscotti, Get the recipe: Mini raspberry and frangipane tarts, Get the recipe: Classic chocolate brownies, Get the recipe: Gluten-free chocolate brownies, Get the recipe: White chocolate and cranberry brownies, Get the recipe: Chocolate honeycomb mousse pots, Get the recipe: Smoked salmon and avocado sandwiches, Get the recipe: Lavender and honey cupcakes, Get the recipe: Chocolate topped fairy cakes, Get the recipe: Raspberry ripple cheesecake, Get the recipe: New York baked cheesecake, Get the recipe: Candice Brown's rainbow cake. Tea and biscuits go hand in hand, that's why we think a shortbread recipe should be top of the list. Get the recipe: Mary Berry iced fairy cakes. with a generous layer of butter. How to serve for afternoon tea: Iced buns look their best topped with different colours and lined up for guests to help themselves. Get the recipe: Apricot and cranberry Biscotti. Danish pastries make buttery, sweet treats that flake in your mouth and melt on the tongue. Sign up on our mailing list. Get the recipe: Cherry Bakewells. How to serve for afternoon tea: Cut your sandwiches into elegant, rectangular or triangle-shaped slices, garnished with fresh herbs. Whether you’re looking to host a summer lunch with a twist or a birthday party with style, we’ve got the recipes for you. What you enjoy and love to eat, may not be exactly what your guests enjoy. They are so simple to make that the kids can help you make them. These brittle biscuits have a rich almond flavour and soften easily when dunked. Get the recipe: Peanut butter swirl brownies. Get the recipe: Phil Vickery's cardamom shortbreads. There won't be any left. Fairy cakes are easy to make and make a retro treat popular with kids and grown ups. For sample menus ideas, click here. How to serve for afternoon tea: Cut your flapjack traybake into little squares to make bite-sized pieces.

afternoon tea menu examples

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