Preheat oven to 400 degrees F. Coat a shallow baking pan with cooking spray. 4 . Cut tenderloins in half crosswise through the middle and open like a book. 2 tablespoons butter. Sear 5 to 8 minutes on each side. Explore your culinary side with delicious recipes from Butterball®. Rub the turkey with olive oil. Opened: Should be used within 2 to 3 days, Unopened: Use or freeze within 3 days of sell-by date. Bake 30 minutes, or until done. Grill for another 20 minutes, turning several times. https://www.thedailymeal.com/recipes/roasted-turkey-tenderloins-recipe Grilling: Preheat grill. 3.91 from 83 votes. Check internal temperature with meat thermometer in thickest part of tenderloin. Use our product finder to see what delicious Butterball turkey products are available in your area. 1 teaspoon ground coriander. Call 1-800-BUTTERBALL for all your turkey tips & tricks! Grill for another 20 minutes, turning several times. Please be sure to check with the store manager if you do not find the item or specific size you’re looking for. All of our whole turkey (fresh and frozen), boneless roasts, and bone-in breasts are available in all major retailers across the country. Tent with foil then let rest 15 minutes before serving. Arrange bacon in lattice pattern on tenderloins; tuck edges of bacon under tenderloins. If you encountered any difficulties with the accessibility of this website, please contact Butterball by sending an email to [email protected] or by calling 1-800-BUTTERBALL (800-288-8372). Want more turkey tips? Sign up for the Butterball Newsletter! Aug 22, 2013 - So good! cornbread crumbs* *Look for prepared cornbread in the bakery or large supermarkets. Calories . Sign up for the Butterball Newsletter! This easy turkey tenderloin recipe comes together easily to create a light, fresh and flavorful meal. Home Recipes. Prep Time < 15 minutes . Next, whisk together white wine, chicken broth, garlic powder and dried rosemary. Low Calorie. 1 BUTTERBALL® Boneless Turkey Roast (about 3 pounds), thawed, or 3 pounds BUTTERBALL® Turkey Tenderloins. Add cornbread and water; mix well. Total Time < 60 minutes . (12 ounces) BUTTERBALL® All-Natural Turkey Bacon. 1-½ pounds BUTTERBALL® Turkey Tenderloins, 1 package (12 ounces) BUTTERBALL® All-Natural Turkey Bacon. Coated with Seasoning (Natural Cane Sugar, Yellow Corn Flour, Dehydrated Onion, Sea Salt Blend (Potassium Chloride, Sea Salt), Dehydrated Carrots, Spices, Turkey Broth, Dehydrated Celery, Yeast Extract, Caramelized Sugar (Caramelized Sugar, Maltodextrin), Dehydrated Parsley). It is my personal favorite, and this recipe is an awesome way to prepare turkey. Melt butter in medium skillet over medium heat. Line 13X9-inch baking pan with foil. ½ teaspoon ground red pepper. Servings . (I combine the zest and spices first. ½ teaspoon paprika Roast this tenderloin with some simple vegetables and share it with your Valentine, dinner guests and more. 3 tablespoons butter. Cook to internal temperature of 165°F. Stir in pecans, salt and thyme; mix well. Per Serving . Sear 5 to 8 minutes on each side. Bake 40 to 45 minutes or until bacon is crisp and turkey is cooked through (165°F). Turkey is always a good option for entertaining, but it also makes a great meal for two! We LOVE turkey at our house. 460 . 1 teaspoon ground cumin. Place in pan and bake 50 to 60 minutes until internal temperature in thickest part of tenderloin reach 165°F when measured with a meat thermometer. Brush the honey mustard over the turkey, then coat with the zest, rosemary and oregano. Season the turkey with salt and pepper all over. All Natural Rotisserie Turkey Breast Tenderloins. *All Natural means minimally processed and no artificial ingredients. Stuffed Bacon-Wrapped Turkey Tenderloins. Place in pan and bake 50 to 60 minutes until internal temperature in thickest part of tenderloin reach 165°F when measured with a meat thermometer. 1 teaspoon garam masala. 1 teaspoon minced fresh ginger. Butterball, LLC strives to make its web experience accessible to all users. Sprinkle both sides with salt and black pepper. High Fiber. ). ¼ teaspoon salt. Want more turkey tips? Oven: Preheat oven to 325°F. Featured Recipe: Apple-Glazed Roast Turkey with Stuffing and Gravy. 1 cup cornbread crumbs* *Look for prepared cornbread in the bakery or large supermarkets. Check internal temperature with meat thermometer in thickest part of tenderloin.

butterball turkey tenderloin recipes

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