However, developing a plant that can endure the climate and terrain of South America, as well as mimic the appearance of a banana most people love, may take many, many years. There’s a name for this situation: monoculture, the practice of fostering just one variety of something. The fruit of an infected banana plant is not affected by the fungus, and is still safe for human consumption. And while even the most Cavendish-like of FHIA’s disease-resistant varieties, a banana known as the FHIA-18, hasn’t yet met the standards of multinational buyers, that may change, according to Adolfo Martinez, director general of FHIA. If someone or something figures out how to affect just one, the entire system is put at risk. As the Gros Michel was ravaged by disease, the Cavendish banana took over the world’s markets and kitchens. The Cavendish banana may have had a remarkable journey from colonial curiosity to … But in the 1950s, the crop was swept by a strain of Panama disease, also known as banana wilt, brought on by the spread of a noxious, soil-inhabiting fungus. After years of attempting to keep it out of the Americas, in mid-2019, Panama disease Tropical Race 4 (TR4), was discovered on banana … It’s a very good lesson for us.”. However, it has been the answer to similar problems in the past—for example, when the papaya ringspot virus threatened the papaya supply in the 1990s, “the major supply shock was averted through the development of a transgenic ringspot virus-resistant papaya,” explains Cornell’s Barrett. Desperate, the predecessors of Chiquita and Dole switched production to a banana they knew to be resistant to Panama disease, despite its relatively bland flavor: the now-ubiquitous Cavendish. It begins in the soil and travels to the root system, then enters the corm and passes into the pseudostem. Banana experts around the world have raised concerns that it may be too late to reverse the damage. According to the BBC, the Cavendish accounts for nearly half of bananas grown worldwide and nearly all of the bananas imported to the U.S., Europe and the U.K. The situation led Colombia—where the economy relies heavily on the crop, as it does in several other countries including Ecuador, Costa Rica and Guatemala—to declare a national state of emergency in August. This disease is lethal. To the people who pay attention to such things, it wasn’t long before a case of banana déjà vu set in: the Cavendish had supplanted the Gros Michel, but—even though it had initially been selected for being disease-resistant—it was still at risk. The Cavendish hasn’t always been popular. According to National Geographic, "A banana with those characteristics, a taste and appearance similar to the beloved Cavendish, and resistance to TR4 does not exist.". “To make a system artificially diverse, you just rearrange its guts in ways where the differences do not affect functionality in a material way,” Schneider says. The arrival of the disease is bringing back worries about the world's dependence on a single type of banana, the Cavendish. “The situation is very urgent,” says Bebber. But the bigger problem is how hard it is to stop. A potential savior, say researchers, would be to create a different type of banana through selective breeding that is a different species than the Cavendish. The switched worked. Before the 1950s, Europe and America’s banana of choice was the Gros Michel – a creamier, sweeter banana that dominated the export market. For example, the 1988 Morris Worm infected an estimated 10% of all computers connected to the Internet within just 24 hours, and, more recently, the 2016 Mirai Botnet, which allowed an outside party to remotely control a network of internet-connected devices, brought down Twitter, Netflix, CNN and more. So, what’s next for the banana? Since Central and South America are home to the world's biggest markets for growing and exporting bananas, the impact of a widespread infection would be detrimental to the fruit's global supply. Almost a decade ago, Dan Koeppel, author of Banana: The Fate of the Fruit That Changed the World, warned in an NPR interview that Panama Disease would return to the world’s largest banana exporters, and this time with a strain that would hit the Cavendish hard. The Cavendish banana is grown by big companies like Dole and Chiquita. While bananas grown in infected soil are not unsafe for humans to eat, banana plants that have been infected will stop bearing fruit, so as fewer plants thrive, it will become more costly and more difficult for the U.S. to import bananas. “It’s still not close enough to the Cavendish,” he says, but he thinks the crisis may convince them. A deadly plant fungus has begun to infect banana crops in a region experts have long feared would be especially susceptible to disease. Fernando García-Bastidas, a Colombian phytopathologist, told National Geographic that for now, both the ICA and local Colombian farms are doing a good job at containing the infected crops. Today, however, no type of banana has appeared resistant to the super-deadly TR4 strain. Much of the world's bananas are of the Cavendish variety, which is endangered by a strain of Panama disease. But no, they’re not about to go extinct. Sure enough, the confirmation of the presence of Tropical Race 4 (TR4), another strain of Panama disease, on banana farms in Colombia, prompted this summer’s declaration of emergency there. The Cavendish banana may have had a remarkable journey from colonial curiosity to … Banana wilt – Another fungus, Fusarium oxysporum, causes Panama disease or Banana Wilt (Fusarium wilt). “Maybe now, companies will be more interested in it.”. Plus, multinational fruit companies had no other disease-resistant variety available that could be ready quickly for mass exportation. “With people, of course, populations are stronger and more disease-resistant if there’s more genetic diversity. The Cavendish banana in danger. Microsoft implemented one of the first large-scale commercial developments of artificial diversity in their Windows OS system, by randomizing the internal locations where important pieces of system data were stored. Banana wilt – Another fungus, Fusarium oxysporum, causes Panama disease or Banana Wilt (Fusarium wilt). The entire system is standard, so there’s rarely new production and maintenance processes, and everything is compatible and familiar to users. Tropical Race 4 infects Cavendish bananas—Australia’s most grown variety of banana—as well as most other varieties. All Rights Reserved. Defaults like that can protect people from some problems, but also lead to others, as all the systems using the same default are vulnerable to the same problems. If TR4 is not contained, it has the capability to wipe out most large banana farms which mostly grow one type of banana: the Cavendish. The Cavendish banana has proved popular among producers and exporters for its high yields and durability over long transportation. The Gros Michel was the only type of banana eaten in the United States from the late 19th century until after World War II. There are many varieties of banana in the world, and until the later half of the 19th century, the dominant one was called the Gros Michel. Stephanie Forrest, one of the early researchers in this area, commonly cites the banana problem in lectures explaining the importance of diversity in computer systems. (Photo by Jan Sochor/Latincontent/Getty Images), Who Should Be TIME’s Person of the Year for 2020? Follow her work on Contently. The banana has been the subject of Andy Warhol’s cover art for the Velvet Underground’s debut album, can arguably be the most devastating item in the Mario Kart video game franchise and is one of the world’s most consumed fruits. Desperate for a solution, the world’s banana farmers turned to the Cavendish. Ninety-nine percent of exported bananas are a variety called the Cavendish—the attractive, golden-yellow fruit seen in the supermarket today. Back then, the most popular type of banana was the Gros Michel, so to combat the risk of infection to that type of banana, large growers like Chiquita and Dole switched to the Cavendish which, at the time, was immune to that strain of the disease. Cavendish banana varieties are reproduced asexually. The disease was serious and diagnosed in Panama banana plantations of Central America. “It has all of the ingredients of equitability and sustainability issues, disease pressure, and climate change impact all in one. According to Gert Kema, a professor of tropical phytopathology at Wageningen University whose lab leads research about the Panama disease, this is not the first time banana growers have been faced with a dire situation.