That means the additional chocolate chips in there are still gooey and oozing. Sounds perfect for you then! I know what I’ll be making this Valentine’s Day for dessert now! This mini skillet brownie is such a great easy dessert or treat to whip up, whether for a special occasion or just because. Allow to cool for 5 minutes. Bake the brownie in the oven for approximately 18-20 minutes until it is dry on top and gently crisp around the edges. Whisk together the flour, cocoa powder, salt and cinnamon and set aside. Please send me more tasty recipes! There’s even a stall at our local farmers market that’s just brownies (and it’s not a big farmer’s market!). All rights reserved. It will just firm up a little more over time. Spoon the ganache over the brownie pieces until completely covered. And this smaller batch brownie worked out perfectly, if I do say so myself. Add the vanilla and egg and stir/whisk to mix through. As with other brownies, you can store this sealed in a container for a couple days and it will be fine. I’m so eager to try this out. Mix the sugar into the chocolate then whisk in the egg and vanilla. Preheat the oven to 350F/180C. Transfer the batter to the prepared pan, distributing it evenly. This is so cute! Spoon frosting in a piping bag fitted with a Wilton #10 tip. Pipe a circle of frosting near the bottom half of each mini brownie to create the turkey's head. If this is the case, you are best to take it out of the skillet in chunks. It makes the perfect dessert for two, or you can share it a little more widely. This mini skillet brownie is such a great easy … Best served warm but you can also serve at room temperature. Gradually add the flour mixture and fold in, then fold in the remaining chocolate chips. Kedgeree (smoked haddock, rice and lentils) ». This mini skillet brownie is easy to make and the perfect delicious chocolate dessert for two. In recent months, I’ve helped bake for some bake sales and when I asked what tended to be popular, brownies was top of the list. It’s great topped with some ice cream – vanilla works well and I would also suggest salted caramel, but chose your favorite that pairs with chocolate. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Preheat the oven to 350 degrees F. Spray a 9-by-13-inch pan with cooking spray and line with parchment paper. Allow the brownies to cool completely, then flip out onto a cutting board. Either way, this small batch is perfect when you don’t need to feed a crowd (or don’t want to be tempted for days! but you left out when or where to add the vanilla and chocolate chips in the main printable recipe. Find whatever excuse you need to give it a try! You simply: You can see how it all comes together in the short video! Allow to cool for 5 minutes. Brownie is hubby’s favourite chocolate treat ever and this one sounds just fantastic! Oh my! See some of my favorite cooking tools and ingredients in the Caroline’s Cooking Amazon store. Lightly butter the inside of a 6 ½ in cast iron skillet (16.5cm frying pan). Make sure you do this relatively quickly so the egg doesn't cook as bits of egg (since the mixture is likely still warm). So, I decided to make some which got me back in to realizing both that they’re pretty delicious, if made right, and very easy. Learn how your comment data is processed. Delicious, I’ve made this twice now (just for a midnight treat after we put the kids to bed!) Cut the brownies into bite-size pieces and transfer to a baking rack. It will just firm up a little more over time. Immediately pour the cream over the chocolate. Bookmarked for next week , Your email address will not be published. They are very much an American bar/cookie and hadn’t really become a thing in the UK when I was young. While most recipes I found are great if you’re baking for a crowd, normally we don’t need anything near that much. So, I decided it was time to adapt them for less people. I made this in my Lodge 6 ½in skillet which worked well. Here in the US, on the other hand, they’re a bit of a staple. This would be so perfect for Valentine’s Day. Stir the sugar into the chocolate mixture until well combined. 1/4 cup roasted shelled pistachios, chopped, Sign up for the Recipe of the Day Newsletter Privacy Policy, Ree's Quesadillas with Shrimp, Pineapple and Peppers, Pressure Cooker Pulled Pork with Roasted Brussels Sprouts and Cheese Grits. You can eat it straight out of the skillet (being careful since it’s hot, of course). And good spot – I have now updated! See more details in the policy page. Most recipes are easy to make and healthier, but there are treats too! Beat in 1/3 cup cocoa, 1/2 cup flour, … Perfect for Valentine’s Day or any excuse you like! Heat the butter together with the unsweetened chocolate in a medium saucepan over low heat, whisking occasionally, until fully melted and smooth. This mini skillet brownie is so easy to make and makes a great dessert for two (or snack for more). Stir in the eggs one at a time. You’ll find them in many cafes and are a classic home bake. You can either do this in short bursts of around 20-30 seconds in the microwave, stirring in between, until almost melted, or else in a double broiler. This is the ultimate comfort food right here! Heat the butter together with the unsweetened chocolate in a medium saucepan over low heat, whisking occasionally, until fully melted and smooth.