TVP is made from defatted soy … Textured vegetable protein (TVP) is made from soy flour that has been pressure cooked and dried, resulting in a tasty, cheap protein that's a boon for vegetarians. It is produced from soy flour after the soybean oil has been extracted, then cooked under pressure, extruded, and dried. (It can also be made from other plant sources like … Textured vegetable protein (TVP), sometimes called textured soy protein, is a low-cost protein source most often made from soybeans. It is incredibly wealthy in complete protein and contains no fat, so it is an excellent alternative to meat. Now Gluten Freedom® is easy! TVP® has a long shelf life if stored … Textured vegetable protein (or textured soy protein) is a meat substitute product that's made from soybeans, although it's also possible to create a similar meat substitute product from other foods. Textured Vegetable Protein (TVP) is a highly nutritious soy product. TVP has a texture similar to … TVP® is a food product made from soybeans. Our Textured Vegetable Protein is made from soybeans and is ideal for use as a meat extender or gluten free vegetarian meat substitute in virtually any recipe calling for … It's …