★ Mark Hix’s simple green bean and bacon salad, or Spring has sprung and summer's coming! Recipe here. These cookies do not store any personal information. I just love rhubarb, and there’s almost nothing I wouldn’t do for: ★ a proper rhubarb crumble (yes of course that links to Delia Smith), Something for everyone interested in hair, makeup, style, and body positivity. asparagus, broccoli, carrots, jersey royal new potatoes, lettuce & salad leaves, new potatoes, peas, radishes, rocket, samphire, spinach, spring onions, watercress, wild nettles 5 Things to Eat in May. Fresh asparagus, home grown salad leaves and super-healthy spinach are are on the menu this May . In my recipe Asparagus with chickweed hollandaise I combined both worlds and loved it. Necessary cookies are absolutely essential for the website to function properly. Here are the 12 best foods to eat in the morning. Share it: From supermarkets to online grocers, it’s no secret that you can get almost any food year-round. I know… I wish I could take credit for it! Just timelessly delicious. Recipe here. We hold major institutions accountable and expose wrongdoing. Spring has sprung and summer's coming! This ~may~ be the most delicious month of all. Recipe here. Spring onions, also known as green onions or scallions (Frühlingszwiebeln), are, I think, rather underrated. Get to sipping one of these on the porch immediately. Wondering what to eat in May ? Asparagus (green and white), leeks, lettuce, new potatoes, and radishes. (recipe in german: http://www.multikulinarisch.es/923-Spargel-mit-Vogelmiere-Soesschen.html). There’s plenty of other fresh produce to be enjoyed now, including new potatoes, herbs for making Frankfurt green sauce and…. They have a lovely mild flavour and can be eaten cooked or raw; and you can do an awful lot more with them than just slicing them up and scattering them on top of a salad. This website uses cookies to improve your experience while you navigate through the website. You may also lose your sense of taste and smell, which can impact your appetite (here are tips to eat well when you can't taste or smell). ★ Diana Henry’s green beans with feta, red chilli and tarator. Apart from that rhubarb is a must, like in a rhubarb lavender jam. how about trying: ★ roasting them (before it gets too hot) Grilled Mango Chicken with Strawberry Mango Salsa, Blackened Salmon Burgers with Herbed Cream Cheese, Thai Spring Rolls with Cashew Dipping Sauce, Homemade Ricotta Gnocchi with Asparagus Pesto, Salmon Pappardelle with Spinach and Watercress Pesto, Mediterranean Baked Trout with Olives, Fennel, and Tomatoes. Recipe here. May is asparagus season, and the perfect time of year to enjoy this gourmet vegetable. Get all the best Tasty recipes in your inbox! We also use third-party cookies that help us analyze and understand how you use this website. by Marisa Moore, MBA, RDN, LD. The asparagus season is usually in full swing by the beginning of the month, but though I’m bound to be buying 2 kilos of strawberries a week by now anyway, the sweetest, juiciest, darkest berries don’t tend to appear until the end of May. But how much do you really love plaid? What to eat in . Recipe here. (And for those of you with a love of frozen strawberry things (me) and no ice cream maker (also me), here’s a 5-minute strawberry frozen yoghurt.). Food seasons Recommended. The asparagus season is usually in full swing by the beginning of the month, but though I’m bound to be buying 2 kilos of strawberries a week by now anyway, the sweetest, juiciest, darkest berries don’t tend to appear until the end of May. Essentially, as far as I understand it, View asausagehastwo’s profile on Facebook, View asausagehastwo’s profile on Instagram, View asausagehastwo’s profile on Pinterest, the world famous Momofuku ginger and spring onion noodles, pot roast chicken with baby gem lettuces, spring onions and chervil, a proper French strawberry tart with crème patissière, green beans with feta, red chilli and tarator, Seasonal Eating Guide: What to Eat in June, Seasonal Eating Guide: What to eat in October, Seasonal Eating Guide: What to eat in December (A Winter Meat Special), http://www.multikulinarisch.es/923-Spargel-mit-Vogelmiere-Soesschen.html, Seasonal Eating Guide: What to Eat in JuneEating Wiesbaden, Seasonal Eating Guide: What to eat in JulyEating Wiesbaden, Seasonal Eating Guide: What to Eat in AugustEating Wiesbaden. Recipe here. German strawberries (Erdbeeren) are the juiciest, sweetest strawberries I’ve ever tasted, and with the annual glut on the horizon, if you live in a strawberry-producing region you can start thinking up all sorts of ways of using them up – if you’re unsatisfied with simply eating them straight out of their punnet. Sometimes, dinner should be a little fruity. Here are some of our favourite seasonal recipes for the month. This easy side dish is extra satisfying, thanks to the addition of fiber-rich white beans. © 2012-2020 Christie Dietz • Site content may not be used without permission • Header by. I like to shred and steam runner beans, or Haricots Verts (Stangenbohnen) and serve them just with salt flakes and butter, but I prefer to play around a bit more with green beans (grüne Bohnen), favouring recipes such as: ★ spicy curry laksa (one of my all-time favourite dishes from Yotam Ottolenghi), And I absolutely agree that rhubarb is a must – I love it! Obsessed with travel? , Oh! Discover unique things to do, places to eat, and sights to see in the best destinations around the world with Bring Me! . Though, there are benefits to eating foods during their natural season. Recipe here. Recipe here. ★ whipping up a strawberry and cinnamon torte. But opting out of some of these cookies may affect your browsing experience. Recipe here. These cookies will be stored in your browser only with your consent. Recipe here. ★ served with orecchiette and sausage. May. The cutest dessert you could bring to a potluck. Seasonal Eating Guide: What to Eat in May May, for me, is all about asparagus (green and white ) and heaps and heaps of strawberries. Blueberries add a fresh touch to these homemade granola bars. A sheet pan dinner that takes less time than chicken. What do you enjoy eating this month? Power bowls are the big new thing. Bet you didn't even realize that regular fajitas were severely lacking in pineapple until this very moment. May, for me, is all about asparagus (green and white) and heaps and heaps of strawberries. The Germans like to turn rhubarb into a sweet nectar, which they drink diluted with fizzy water: known as a Rhabarberschorle (rhubarb spritzer), it’s my favourite non-alcoholic summer drink, and if you’d like to know how to make it at home, The Kitchen Maus has a version with strawberry. Recipe here. I’ve got a filthy cold and didn’t make it to t, An excellent virtual wine and Swiss cheese tasting, A handful of @utagleiser_photography and I’s 40. ★ Chinese spring onion pancakes? Look out for asparagus, broccoli, carrot, lettuce, new potato, radish, rhubarb, spinach, watercress PLUS kiwi and the first strawberries. Recipe here. Eat all the bright green things you can get your hands on. Besides the commonly shared love for Spargel I love using the greens provided by nature, too. California residents can opt out of "sales" of personal data.