Cook and stir until tender, about 5 minutes. For information regarding the health benefits from split pea soup, see this article from LiveStrong. Melt butter and oil in a Dutch oven over medium-low heat. Plain yogurt replaces heavy cream for a lighter fare and gives the soup … Storage Refrigerator. This soup should be stored in an airtight container and stored in the fridge for up to 3 days. Add celery, onion, carrot, and salt. Freezer. Peas and mint are perfect partners in this Fresh Green Pea Soup with Mint The cool taste of tiny bits of fresh mint adds a touch of elegance to this lovely springtime soup. Split Pea soup freezes and reheats very well. Stir in peas and garlic. It’s best …

best ever green pea soup

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best ever green pea soup 2020