Saturated Fat Ice Cream: Milkfat And Nonfat Milk, Sugar, Corn Syrup, High Fructose Corn Syrup, Whey, Stabilized And Emulsified By Mono And Diglycerides, Guar Gum, Cellulose Gum And Carrageenan, Natural And Artificial Flavor And Vegetable Annatto Color. But, let’s be honest, you’re going to want more than just a scoop. Fried Buttermilk Dill Pickle Bites with Herby Ranch, Vitamin A Kemps Country is coming to a kitchen near you. 0%, Calcium 10%. MILKFAT AND NONFAT MILK, CORN SYRUP, SUGAR, WHEY, CONTAINS LESS THAN 2% OF NATURAL AND ARTIFICIAL FLAVOR, MALTODEXTRIN, WHEY PROTEIN CONCENTRATE, MONO AND DIGLYCERIDES, TAPIOCA STARCH, GUAR GUM, CAROB BEAN GUM, CARRAGEENAN, ANNATTO EXTRACT (COLOR), VITAMIN A PALMITATE. 0g, Added Sugars 0%, Iron We started with Ice Cream back in 1914 and we’ve been churning high quality ice cream ever since. Bringing the widest selection of farm fresh dairy products to more families across the Midwest. 10%, Vitamin D Milk Braised Chicken with Dates, Garlic, Lemon and Oregano, Vitamin D 0mg 0mcg MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, WHEY, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF NATURAL AND ARTIFICIAL FLAVOR, MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, ANNATTO (COLOR), CARRAGEENAN. 0%, Iron Ingredients. 130mg 66% less fat than regular ice cream – fat reduced 12g to 4g per serving compared to average of top national brands. Ingredients. 2.5g, Trans Fat Please refer to label on your product for the most accurate nutrition, ingredient and allergen information. MILKFAT AND NONFAT MILK, CORN SYRUP, SUGAR, WHEY, CONTAINS LESS THAN 2% OF NATURAL AND ARTIFICIAL FLAVOR, MALTODEXTRIN, WHEY PROTEIN CONCENTRATE, MONO AND DIGLYCERIDES, TAPIOCA STARCH, GUAR GUM, CAROB BEAN GUM, CARRAGEENAN, ANNATTO EXTRACT (COLOR), VITAMIN A PALMITATE. 0g, Dietary Fiber 12g. Official ice cream of the Green Bay Packers, Saturated Fat PROCESSED IN A FACILITY THAT USES EGGS, WHEAT, SOY, PEANUTS AND TREE NUTS. PROCESSED IN A FACILITY THAT USES EGGS, WHEAT, SOY, PEANUTS AND TREE NUTS. Please refer to label on your product for the most accurate nutrition, ingredient and allergen information. 100mcg 0mg 140mg MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, WHEY, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF NATURAL AND ARTIFICIAL FLAVOR, MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, ANNATTO (COLOR), CARRAGEENAN. 0%, Calcium 10g. 0g, Dietary Fiber Ingredients. 66% less fat than regular ice cream – fat reduced 12g to … It’s available by the pail, gallon, carton, quart, square, pint or scoop. 7g, Trans Fat Coating: Sugar, Coconut Oil, Partially Hydrogenated Soybean Oil, Whey, Cocoa (Processed With Alkali), Soybean Oil, Hydrogenated Palm Oil, Soy Lecithin, … 0g, Added Sugars From ice cream to sour cream. CONTAINS: MILK. 10%. From milk to cottage cheese. 0mcg